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REFRIGERATOR FOR COMMERCIAL - REFRIGERATOR FOR


Refrigerator for commercial - Haier 3.3 cu ft compact refrigerator.



Refrigerator For Commercial





refrigerator for commercial






    refrigerator
  • An appliance or compartment that is artificially kept cool and used to store food and drink. Modern refrigerators generally make use of the cooling effect produced when a volatile liquid is forced to evaporate in a sealed system in which it can be condensed back to liquid outside the refrigerator

  • white goods in which food can be stored at low temperatures

  • Refrigerator was an Appendix Quarter horse racehorse who won the Champions of Champions race three times. He was a 1988 bay gelding sired by Rare Jet and out of Native Parr. Rare Jet was a grandson of Easy Jet and also a double descendant of both Depth Charge (TB) and Three Bars (TB).

  • A refrigerator is a cooling apparatus. The common household appliance (often called a "fridge" for short) comprises a thermally insulated compartment and a heat pump—chemical or mechanical means—to transfer heat from it to the external environment (i.e.





    commercial
  • Concerned with or engaged in commerce

  • connected with or engaged in or sponsored by or used in commerce or commercial enterprises; "commercial trucker"; "commercial TV"; "commercial diamonds"

  • The typographic character @, called the at sign or at symbol, is an abbreviation of the word at or the phrase at the rate of in accounting and commercial invoices (e.g. "7 widgets @ $2 = $14"). Its most common modern use is in e-mail addresses, where it stands for "located at".

  • a commercially sponsored ad on radio or television

  • Having profit, rather than artistic or other value, as a primary aim

  • Making or intended to make a profit











Filling the Ice House by Harry Gottleib




Filling the Ice House by Harry Gottleib





As workers like these knew well, it was cold, hard work filling the icehouses of upstate New York. In January 1934, artist Harry Gottlieb signed on with the PWAP and looked for American workers he could paint near his home in the artists' colony of Woodstock, New York. He found these men harvesting ice off lakes and streams as local men had done every winter since the early 1800s. They sawed the thick layer of natural ice into long strips and then cut off large blocks. As Gottlieb's painting shows, the red-faced workers dressed in warm coats used long hooks and wooden ramps to maneuver the slick, heavy ice into large commercial icehouses where they neatly stacked the blocks. Straw or sawdust packing minimized melting in warm weather. Throughout the year icehouses along the Hudson River stored ice that was shipped by train to New York City. Families and grocers put the ice into insulated iceboxes that kept food from spoiling. Artificial freezing dominated ice production after World War I, and then electric refrigerators became popular. When Gottlieb documented the natural ice business it was gradually melting away.











Diet Pepsi beverage distributor with B&P hand truck




Diet Pepsi beverage distributor with B&P hand truck





Diet Pepsi and Pepsi Cola delivery on B&P Liberator hand truck transported by an HTS-10T Tilt Mount Ultra-Rack for commercial delivery trucks and route beverage trucks.
The HTS Ultra-Rack can save a Pepsi Cola or Coors Light route driver a minute or more per delivery stop, that's about 2.5 hours per week! It simple; save a minute per stop X 30 stops per day = 600 mins. per month or 120 hours per year X $10 per hour = $1,200 dollars in annual savings! For one delivery vehicle over a 4 year time period = $4,800 dollars in labor + $400 in fuel savings + $300 in hand truck replacements = $5,500 dollars! Include additional payload cargo area, less freight claims damage, less driver injuries, reduced liability and insurance costs = $2,000 per year or about $8,000 dollars in a four year time period! The HTS Ultra-Rack Hand Truck Sentry System can save fleets thousands in fuel costs!









refrigerator for commercial







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